Tag Archives: Cooking

Guest Posts, Revisited…

Last year I was luck enough to have some wonderful guest posters during my vacation. Due to my poor planning, I have no guest posts this time.  That means I’d like to revisit last year’s posts. Monday—Lane on all things domestic, a guest post. Tuesday—Tasty Taco Soup, a guest post by Michelle Wednesday—Hidden Treasures, a …

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Carrot Raisin Salad

One of my favorite summertime salads is carrot raisin salad. It is creamy and fresh. With all the parties, get-to-gethers, pot lucks, barbecues, and what not’s that the summer brings….a good creamy side dish is always a welcome thing! What you need: 4 cups carrots, shredded 1 cups raisins 1/3 cup salad dressing, miracle whip …

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Let there be pink!!

Summer means…… Pink Hair for the almost 13 year old. Don’t worry, it will wash out before school starts. Summer means…. Fresh from the garden watermelon. Summer means….. Homemade Ice Cream Lightly Adapted from a recipe in my ice cream maker’s owners manual. 1 cup of fresh or frozen fruit. (I used blackberries) 1/2 cup …

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Slow Cooker Pulled Pork

Memorial Day is an important holiday to me. It’s about more than just a day off and great food. My Grandfather’s funeral was on Memorial Day. My Grandfather was very important to me. He and my Grandmother lived within walking distance of my teenage home. I spent many hours with my Grandparents. My Grandfather took …

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Baked Squash Casserole, food from my garden

Squash casserole is one of my favorite comfort food dishes. When I was a teenager, my Mother and I would go to a restaurant called “The Black-eyed Pea” and order veggie plates. Plates full of broccoli rice casserole, fried okra, cheese-y broccoli soup and the most amazing squash casserole. It was one of our favorite …

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Homemade Vanilla Almond Milk

We’re not dairy free at my house, but we’ve got family members who are dairy, gluten and soy free. Trying my hand at Almond milk, well it just made sense. Making your own almond milk takes some time, but most of that time is soaking time. The “milking process” was not that lengthy, once I …

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How to succeed at pie making without really trying

Take one semi-lazy baker. One text conversation about desserts. And 1 hour. What do you get? Mixed Fruit Pie. This recipe will make 2 pies. 5 cups of random frozen fruit from said baker’s freezer 1 cup all-purpose flour (or preferred flour) 1-1/2 to 2 cups sugar (depending on how sweet you like your pie) …

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Chicken Taco Salad

Taco Salad, remade.   When I was young,  my mother made taco salad all the time.    Ground beef, lettuce, tomatoes, cheese, pinto beans, Catalina dressing and Doritos.   We had this version of taco salad almost weekly. When I married and became the “cook” I began making the salad too. It’s very kid friendly, it’s …

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Chicken Migas

Generally I agree with The Pioneer Woman on most food related issues. To me though, Migas is not Migas without Chorizo. Chorizo is really greasy and fatty though. 😦 A local market, I adore Sprouts Farmer’s Market, sells ground chicken chorizo. I decided to give the chicken a try and boy, howdy I’m glad I …

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Zombie Eggs and Tornado Outbreaks

Holidays are all about miracles. Passover or Easter, it’s all about the miracles. The miracle of protection. The miracle of resurrection. Miracles…. Speaking of miracles, We had a bit of a tornado outbreak here in Central North Texas on April 3rd. We had 13 tornadoes in the DFW area in one day. A lot of …

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