Tag Archives: Stock (food)
Irish Stew
Stew is one of those meals that feels like a hug in a bowl. My family is Irish, Scottish, German. Our varied heritage means we embrace a little bit from each piece of our backgrounds. Well, mostly we embrace the Irish and the German. I should work on the Scottish. Irish stew is one of …
Slow cooker Monday
Pot Roast is a big favorite in my house. I’ve made roasts in the oven and in my slow cooker, I much prefer the taste and texture of the roast when it is slow cooked. I used my slow cooker to make a wonderful roast, then I took the roast to a whole ‘nother level …
Chicken Pot Pie
What could be more comforting or more fall – winter-ey than chicken pot pie? That question was totally rhetorical. In my opinion, no store-bought pot pie will ever come close to the taste of a home-made pot pie. I’ll be totally honest, home-made takes a little more time to make, but it is totally worth …
Meatless Monday:Very Veggie Soup
Thank you for being so sweet and interactive with my guest posters last week. You’re all wonderful, lovely, amazing people and I adore you. After a week of vacation and wonderful guest posts, I am ready to get back into the blogging groove. I’ll tell you about my family vacation soon. I’ve got lovely pictures …
Meatless Monday: Making veggie stock, via my slow cooker
I’m making homemade veggie stock. Veggie stock is a great base for meatless soups and stews. It’s chocked full of veggie goodness and way tastier than plain water. What the heck do you put in a veggie stock? If that’s your question, the answer is simple….what do you have? I keep veggie scraps (your recipe …
Making the most of things….unexpectedly good days, blogging and stock
I expected to have a mediocre day yesterday. I had a medical appointment yesterday morning, and I knew I was going to be receiving a painful injection in my knee. I have a bone spur…yucky I know. I prepared for this mediocre day, I baked my favorite bread yesterday morning, I went to my medical …
Delish black bean soup
I’m making fajitas tonight. Chicken fajitas. Normally I would make a rice side dish to go with it. Tonight I’m going to make black bean soup instead of rice. Here is my hearty black bean soup recipe. You can make it vegetarian by using vegetable stock instead of chicken stock. The Recipe I use is …
A Dash of Domestic 