Two new cookbooks and a canning House Party™
I’m super excited, the two canning books I ordered got here today! Yay! I have done a bit of canning in past years, mostly bell peppers and jalapeno. I can not wait to dig into these books and broaden my canning knowledge.
Canning for a new generation has recipes like ” Fried okra with black-eyed pea relish” <~~a recipe not a canning recipe and "Toffee-topped vanilla peaches"
and
Put ’em up! has recipes like “pickled beets with cumin and cloves” and “cantaloupe pickles”
- My new books!
Don’t be at all surprised when you see canning recipes posted.
Another cool thing that I was just notified about is that I was selected as a host for a Ball canning party. If you’re not familiar with House Party
“A House Party™ is thousands of parties across the country, hosted by people like you. Each event is sponsored by a leading brand and focuses on something cool that the sponsor wants its best fans to experience firsthand and share with their friends.”
In a nut shell, House Party=free items and discount coupons to allow you and your friends to try a product. Fun, free or low-cost and friends…saaweett.
House Party Party Jamie’s Discover You Can House Party™.
If you’re local to me (Dallas area) and want to join us, please let me know.
- Posted in: blogging ♦ canning ♦ Cooking ♦ food ♦ gardening ♦ homemaking
- Tagged: Bell pepper, Black-eyed pea, Canning, Canning and Freezing, Cooking, Fruit and Vegetable, Home, house party, Okra, Recipe
A Dash of Domestic 
Oh I want that okra recipe! And yay for canning!
There were a number of okra recipes and when I saw them I thought of you…Ha ha!
I have never canned, but have always wanted to. Maybe this is just the inspiration I need! Now if I can just get our dogs to not dig up anything and everything I plant, I will be all set.
Yep, dogs like to dig. I’ve focused, in the past, mostly on green peppers and jalapenos. I’m excited about these books (and the canning party.)